What are the job duties of a nutritionist or dietitian with an online Bachelor of Nutrition degree?

Anthelme Brillat-Savarin, a French physician, was quoted as saying, “Tell me what you eat, and I will tell you what you are.” Of course, the abbreviated version that we are all familiar with says, “You are what you eat!” As we eat to provide energy and life to each cell in our body, we are reminded that everything we ingest contributes to the well-being or destruction of our skin, immune systems, and bones, as well as, our digestive system, eyes, hair and heart, and every body part in between.

Perhaps for the health conscious, earning an online Bachelor of Nutrition degree is a feasible option for you if you wish to enter a career field as a dietitian or nutritionist. What will your job responsibilities be? A nutritionist or dietitian’s job duties are similar, no doubt. They both are experts in the proper nutritional requirements needed to maintain good health and prevent disease. Also, they advise others about ways to lose weight, manage illnesses, and how to lead a healthy life.

Generally, nutritionists and dietitians do assessments on their patients to visit their current nutritional health and recommend healthier solutions and ways to develop healthy eating habits, considering the client’s budget and tastes. They often do public speaking to other healthcare professionals, as well as, the general public on the effects of a nutritious diet, create educational programs and curriculum, along with, conducting research.

In this field, they also may specialize in certain types of diets for their clients, such as those who are struggling with diabetes, digestive issues, or high cholesterol and at risk for heart disease. Nutritionists and dietitians work tirelessly to evaluate and suggest healthy foods to improve and encourage healthy eating habits to their clients, hospital patients, and other healthcare personnel.

With an online bachelor’s degree in nutrition, a dietitian or nutritionist can work as a self-employed consultant or work for a healthcare organization, such as a hospital or clinic.  Dietitians and nutritionists can also work in the community setting working with the public or in management positions overseeing kitchen staffs in hospitals or schools. In addition to planning customized meals, they schedule appointments, keep records, as well as, prepare informative materials and teach classes in proper nutrition.

Perhaps you are wondering if there is a difference in a nutritionist and a dietitian. The role of the Registered Dietitian (RD) is more comprehensive and requires board certification; therefore, they can diagnose medical conditions and treat them accordingly. They study a branch of science called dietetics. Dietitians work in tandem with doctors and tend to work in medical facilities. A nutritionist advises on proper nutrition and maintaining a healthy lifestyle. In this position, certification is not required; although, along with your advanced degree, certification may be offered to become a Certified Nutrition Specialist (CNS), if so desired.

Are you interested in learning more about this field? If so, please see our choices for the Best Online Schools for Bachelor of Nutrition Degree Programs.